Buttle,Francis <br/><br/>
Hotel and food sevice marketing : a managerial approach 

 - Cassell, London  1986 
 - xii,414 
<br/><br/><label>ISBN: </label>0-304-31533-8 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Home Science - FRM
<br/><br/><label>Dewey Class. No.: </label>647.94 But