Cho, Susan Sungsoo (ed), Prosky, Leon (ed) & Dreher, Mark (ed) <br/><br/>
Complex carbohydrates in foods 

 - Marcel Dekker, New York  c1999 
 - xix, 676p 
<br/><br/><label>ISBN: </label>0-8247-0187-9 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Home Science - FSN <br/>Polytechnic - Food Technology
<br/><br/><label>Dewey Class. No.: </label>612.396 Cho