TY  - BOOK
AU  - Cho, Susan Sungsoo (ed), Prosky, Leon (ed) & Dreher, Mark (ed)
TI  - Complex carbohydrates in foods
SN  - 0-8247-0187-9
U1  - 612.396 Cho 
PY  - 1999///
CY  - Marcel Dekker, New York
KW  - Home Science - FSN
KW  - Polytechnic - Food Technology
ER  -