TY  - BOOK
AU  - Bendre, Shubhada & Godhia, Meena
TI  - Standardised recipes for bulk cookery and food & beverage service
U1  - 641.5 Ben/God 
PY  - 2000///
CY  - Sir Vithaldas Thackersey College Of Home Science, Mumbai
KW  - Home Science - FSN
ER  -