TY  - BOOK
AU  - Schmidl, Mary K  & Labuza, Theodore P
TI  - Essentials of Functional Foods
SN  - 0-8342-1261-7
U1  - 613.2 Sch/Lab 
PY  - 2000///
CY  - Aspen, Maryland
KW  - Home Science - FSN
ER  -