EI-Mansi, Mansi & Bryce,Charlie (ed.) <br/><br/>
Fermentation Microbiology and Biotechnology 

 - Taylor & Francis Group, London  1999 
 - XV,308 
<br/><br/><label>ISBN: </label>0-7484-0733-2 
<br/><br/><label>Dewey Class. No.: </label>576.163 Man/Bre