Lawson, Harry <br/><br/>
Food oils and fats technology, utilization, and nutrition 

 - CBS Publishers & Distributors Pvt. Ltd., New Delhi  1995 
 - viii,339 
<br/><br/><label>ISBN: </label>81-239-0520-3 
<br/><br/><label>Dewey Class. No.: </label>664.33 Law