Nollet leo M. L. (ed) <br/><br/>
Handbook of food analysis volume 1 

 - Marcel Dekker Inc, New York  1996 
 - xiii,1088 
<br/><br/><label>ISBN: </label>0-8247-9682-9 
<br/><br/><label>Dewey Class. No.: </label>R543.1 Nol