Ray, Bibek & Bhunia, Arun <br/><br/>
Fundamental food microbiology 

 - 4th ed 
 - CRC Press, New York  2011 
 - xix, 492 
<br/><br/><label>ISBN: </label>0-8493-7529-0 
<br/><br/><label>Dewey Class. No.: </label>664.001579 Ray/Bhu