WHO <br/><br/>
Evaluation of certain food additives  Sixty-ninth report of the joint fao/who expert commitee on food additives 

 - WHO, Geneva  2009 
 - xi, 208 
<br/><br/><label>ISBN: </label>978 92 4 120952 6 
<br/><br/><label>Dewey Class. No.: </label>R 641.47 WHO