TY  - BOOK
AU  - Doyle, Michael (eds); beuchat, Larry R (eds) & Montville, Thomas J (eds)
TI  - Food microbiology: fundamentals and frontiers
SN  - 1555812082
U1  - 576.163 Doy 
PY  - 2001///
CY  - ASM Press, Washington
ER  -