Ray, Bibek & Bhunia, Arun <br/><br/>
Fundamental food microbiology 

 - 5th ed 
 - CRC Press, Taylor & Francis Group, Boca Raton  2014 
 - xlviii, 607 
<br/><br/><label>ISBN: </label>987-1-4665-6443-5 
<br/><br/><label>Dewey Class. No.: </label>576.163 Ray/Bhu