TY  - BOOK
AU  - Gordon, Andre (ed.)
TI  - Food safety and quality systems in developing countries : technical and market considerations Vol. III
SN  - 9780128142721
PY  - 2020///
CY  - Academic press
PB  - London
KW  - FOOD TECHNOLOGY
KW  - Food safety
KW  - Food quality implementatin
KW  - Food packaging and labeling
N1  - PG
ER  -