Coultate, T P <br/><br/>
Food  The chemistry of its components 

 - 2nd ed 
 - Royal Society of Chemistry, London  1988 
 - xi,325 
<br/><br/><label>ISBN: </label>0-85186-433-3 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Home Science - FSN
<br/><br/><label>Dewey Class. No.: </label>641.1 Cou