Pigott, george M & Tucker, barbee W <br/><br/>
Seafood effects of technology on nutrition 

 - Marcel Dekkar, Inc, New York  1990 
 - xi,362 
<br/><br/><label>ISBN: </label>0-8247-7922-3 
<br/><br/><label>Dewey Class. No.: </label>664.94 Pig/Tuc