Graf, Ernst (ed) & Saguy, Israel Sam <br/><br/>
Food product development  from concept to the marketplce 

 - An Avi Book, New York  1991 
 - xii,441 
<br/><br/><label>ISBN: </label>0-442-00185-1 
<br/><br/><label>Dewey Class. No.: </label>664 Gra/Sag