Stein, Elijah <br/><br/>
Microbiologically safe foods  

 - U.K  Ed-Tech Press  2020 
 - xiii, 294 
<br/><br/>
<br/><br/><label>ISBN: </label>9781788822251 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Viruses
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Viruses<br/>Food Science Nutrition<br/>mycotoxins<br/>Foodborne illenss<br/>Natural toxins<br/>Parasites<br/>Pathogenic agents<br/>Ptomaine poisining