TY  - BOOK
AU  - Vasconcellos, J Andres
TI  - Quality assurance for the food industry : a practical approach 
SN  - 9781498783224 
PY  - 2020///
CY  - London
PB  - CRC press
KW  - FOOD TECHNOLOGY
KW  - Food Industry
KW  - Food quality control
N1  - PG
ER  -