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SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049
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Results of search for 'ccl=pl:"Blackwell "', page 8 of 13
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141.
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The Technology of clothing manufacture
by
Carr, Harold & Latham, Barbara
Edition:
2nd ed
Publication details:
Blackwell Publ, New Delhi
1994
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
Car/Lat
.
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142.
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Applied UK macroeconomicas
by
Backhouse, Roger
Publication details:
Basil Blackwell, Oxford
1991
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SNDT Juhu
(1)
Call number:
339 Bac
.
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143.
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The sms blackwell handbook of organizational capabilities emergence, development, and change
by
Helfat, Constance E (ed)
Publication details:
Blackwell Publishing, Malden
c2003
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SNDT Juhu
(1)
Call number:
658.4 Hel
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144.
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The Blackwell companion to social work
by
edited byMartin Davies
Edition:
3rd ed
Publication details:
Blackwell, Malden
c2008
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(1)
Call number:
361.3 Dav
.
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145.
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Vitamins their role in the human body
by
Ball, G F M
Publication details:
Blackwell Science Ltd, Oxford
2004
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Call number:
612.399 Bal
.
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146.
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Bioactive components in milk and dairy products
by
Park, Young W (ed)
Publication details:
Wiley Blackwell, Iowa
2009
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SNDT Juhu
(1)
Call number:
637 Par
.
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147.
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Natural food flavors and colorants
by
Attokaran, Mathew
Publication details:
Wiley-Blackwell
2011
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(1)
Call number:
664.5 Att
.
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148.
Handbook of food process design
by
Ahmed, Jasim & Rahman, Mohammad Shafiur
Publication details:
Wiley-Blackwell, Hoboken
2012
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SNDT Juhu
(2)
Call number:
664.02 Ahm/Rah, ..
.
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149.
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Econometric theory
by
Davidson, James
Publication details:
Blackwell Publishing, Oxford
2000
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(1)
Call number:
330.015195 Dav
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150.
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Essential haematology
by
Hoffbrand, A. V (ed); Moss, P. A. H (ed) & Pettit, J. E (ed)
Edition:
5th ed
Publication details:
Blackwell Publishing, London
2006
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Call number:
616.15 Hof/Mos
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151.
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Roitt's essential immunology
by
Delves, Peter J (et al)
Edition:
12th ed
Publication details:
Wiley-Blackwell
2011
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(1)
Call number:
616.079 Del
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152.
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Dictionary of food science and technology
Publication details:
Blackwell Publ., Oxford
2005
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(1)
Call number:
664 D.F.S.T.
.
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153.
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Obesogenic environments complexities, perceptions, and objective measures
by
Lake, Amelia A (eds)
Publication details:
Blackwell Pub, Chichester
2010
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(1)
Call number:
614.59398 Lak
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154.
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Genomics, proteomics, and metabolomics in nutraceuticals and functional foods
by
Bagchi, Debasis (ed); Lau, Francis C. (ed) & Bagchi, Manashi (ed)
Publication details:
Blackwell, New Delhi
2010
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Call number:
613.2 Bag
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155.
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The Handbook of internet studies
by
Consalvo, Mia (ed) & Ess, Charles (ed)
Publication details:
Wiley Blackwell, Oxford
2013
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Call number:
004.678 Con/Ess
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156.
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Nutrition for sport and exercise a practical guide
by
Daries, Hayley
Publication details:
Wiley-Blackwell, Chichester
2012
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Call number:
613.2 Dar
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157.
Phytonutrients
by
Salter, Andrew (ed); Wiseman, Helen (ed) & Tucker, Gregory (ed)
Publication details:
Wiley-Blackwell, Chichester
2012
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(1)
Call number:
572.2 Sal
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158.
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Kidney disease management a practical approach for the non-specialist healthcare practitioner
by
Lewis, Rachel (eds) & Noble, Helen (eds)
Publication details:
Wiley-Blackwell, Chichester
2013
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Call number:
616.61 Lew/Nob
.
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159.
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A Dictionary of family therapy
by
Miermont, Jacques & Jenkins, Hugh
Publication details:
Blackwell Reference, Oxford
1995
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Call number:
R616.89 Mie/Jen
.
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160.
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Amino acid metabolism
by
Bender. David A
Edition:
3rd ed
Publication details:
Wiley-Blackwell, Chichester
2012
Availability:
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SNDT Juhu
(1)
Call number:
572.65 Ben
.
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