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321.
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Andu Paatti's cook book by
Publication details: Thirumalai Charity Trust, Tamilnadu 2005
Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5(54) Ran.
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322.
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323.
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Image from Amazon.com
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324.
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325.
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Food biotechnology : vol.1 by
Publication details: Global Vision Publishing House, New Delhi 2004
Availability: Items available for loan: SNDT Juhu (1)Call number: 664.024 Sin.
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326.
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Frying technology and practices by
Publication details: AOCS Press, Illinois 2004
Availability: Items available for loan: SNDT Juhu (1)Call number: 641.77 Gup.
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327.
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The Food Consumer by
Publication details: John Wiley, Chichester
Availability: Items available for loan: SNDT Juhu (1)Call number: 641 Rit.
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328.
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329.
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330.
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Food The chemistry of its components by
Edition: 2nd ed
Publication details: Royal Society of Chemistry, London 1988
Availability: Items available for loan: SNDT Juhu (1)Call number: 641.1 Cou.
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331.
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Basic food microbiology by
Publication details: CBS Publishers & Distributors Pvt. Ltd., Delhi C1974
Availability: Items available for loan: SNDT Juhu (1)Call number: 576.163 Ban.
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332.
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Basic food microbiology by
Publication details: CBS Publishers & Distributors Pvt. Ltd., Delhi C1974
Availability: Items available for loan: SNDT Juhu (1)Call number: 576.163 Ban.
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333.
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Basic food microbiology by
Publication details: CBS Publishers & Distributors Pvt. Ltd., Delhi C1974
Availability: Items available for loan: SNDT Juhu (1)Call number: 576.163 Ban.
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334.
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Basic food microbiology by
Publication details: CBS Publishers & Distributors Pvt. Ltd., Delhi C1974
Availability: Items available for loan: SNDT Juhu (1)Call number: 576.163 Ban.
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335.
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Nutritive value of Indian foods by
Publication details: National Institute of Nutrition, Hyderabad 1978
Availability: Items available for loan: SNDT Juhu (1)Call number: 641.1(54) Gop.
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336.
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Image from Amazon.com
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337.
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Cooking class cookbook by
Publication details: Australian Consolidated Press, Sydney [n.d.]
Availability: Not available: SNDT Juhu: Withdrawn (1).
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338.
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339.
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340.
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Biochemistry by
Edition: 4th ed
Publication details: W H Freeman, New York c1995
Availability: Items available for loan: SNDT Juhu (1)Call number: 574.192 Str.
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