Results of search for 'ccl=su:"Food Science"'

61.

Critical study of dietary calcium intake and selected factors influencing bone health in perimenopausal and postmenopausal women in Mumbai, Hyderabad and Bidar by

Shah, Bharti Samir

Language: E

Publication details: Mumbai SNDT Women's University 2024

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.1/Sha.

62.

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Gujarati kitchen by

Baig, Vijaylakshmi

Language: E

Publication details: New Delhi Roli Books 2002

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5882 /Bai.

63.

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Quick and easy chinese and oriental cooking Language: E

Publication details: China Grange Books 2002

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.59/Eas.

64.

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The samsung book of Indian microwave cooking by

Singh, Rohini

Language: E

Publication details: India Picus Books 1998

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5882/Sin.

65.

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Sattva the ayurvedic cook Book by

Desai, Kaushani

Language: E

Publication details: Bangalore Sri Sri publication Trust 2010

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5637/Des.

66.

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The great green cookbook by

Richardson, Rosamond

Language: E

Publication details: Great Britain Kyle Cathie limited 1996

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5636/Ric.

67.

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Bengali kitchen by

Bose, Sujit

Language: E

Publication details: New Delhi Lustre Press 2000

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5/Bos.

68.

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Rajasthani kitchen by

Singh, Pushpita

Language: E

Publication details: New Delhi Lustre Press 2000

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5/Sin.

69.

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Parsi Kitchen by

Jeani, Mohindra

Language: E

Publication details: New Delhi Roli Janssen BV 2002

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5 /Moh.

70.

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South indian kitchen by

Mithal, Kalp

Language: E

Publication details: New Delhi Roli Book 2001

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5882/ Mit.

71.

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Jain international recipes by

Dalal, Tarla

Language: E

Publication details: Mumbai Sanjay & Co 2006

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5882/ Dal.

72.

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Vegetarian fiesta Language: E

Publication details: New Delhi Roli Books 2002

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5882/Veg.

73.

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Jain desi khana by

Dalal,Tarla

Language: E

Publication details: Mumbai Sanjay & Co 2007

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.5882 /Dal.

74.

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Nutritional management after bariatric surgery by

Singhania, Pooja R ; Ray, Sen Kasturi

Language: E

Publication details: Mumbai SNDT Women's University

Availability: Items available for loan: SNDT Juhu (1)Call number: 617.43 /Sin/Ray.

75.

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Sattva : the ayurvedic cook book by

Desai, Kaushani

Language: E

Publication details: Bangalore Sri Sri Publications Trust 2010

Availability: No items available.

76.

Optimization of Fermentation Time, Temperature, and Tea Bed Thickness in CFM to Enhance the Biological Composition of CTC Black Tea by

In: Journal of the Institution of engineers (India): series A Germany Springer Nature India Private limited

Availability: Items available for loan: SNDT Juhu (1).

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