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SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049
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Results of search for 'ccl=su:"Prebiotics"'
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Authors
Arshia shireen
Camila Bernal-Castro
Mamadou Diallo
Marietou Khouma
Mitravinda savanur
Rajneesh Thakur
Sharma, Rekha (ed)
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FOOD TECHNOLOGY
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1.
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Introduction to functional foods and nutraceuticals
by
Sharma, Rekha (ed)
Language:
E
Publication details:
Hyderabad
Pharmamed Press
2023
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SNDT Juhu
(1)
Call number:
641.1/Sha
.
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2.
Vegetable substrates as an alternative for the inclusion of lactic acid bacteria with probiotic potential in food matrices
by
Camila Bernal-Castro
In:
Journal of Food Science and Technology
Germany Springer
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3.
Therapeutic effect of goat milk and its value-addition: current status and way forward
by
Rajneesh Thakur
In:
Journal of Food Science and Technology
Germany Springer
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4.
Knowledge and consumption of tradional probiotics and prebiotics among adults in india
by
Arshia shireen
Mitravinda savanur
In:
Leyla pasayeva Dynamic monitoring of the cystotoxic effects of cousinia iconica extracts on A549 And RL95-2 Cells using the xCELLIGENCE RTCA system
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5.
Efficacy of prebiotic, probiotic, and synbiotics in improving growth in children under age five years in Africa: A protocol for a systematic review
by
Marietou Khouma
Mamadou Diallo
In:
Nutrition and Health
California Sage Publications 2025
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