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SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Vithaldas Vidyavihar, Juhu Tara Road,
Santacruz (West) Mumbai - 400049
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Results of search for 'pl:"AVI Publ, Westport"'
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Bodwell, C E (eds)
Catsimpoolas, Nichol...
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edited by C E Bodwel...
edited by Harold E P...
Lewis, Robert C, Beg...
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1.
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Quality control in food service
by
Thorner, Marvin Edward & Manning, Peter burnam
Publication details:
AVI Publ, Westport
1976
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
642.5 Tho/Man
.
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2.
Evaluation of proteins for humans
by
edited by C E Bodwell
Publication details:
AVI Publ, Westport
c1977
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Items available for loan:
SNDT Juhu
(1)
Call number:
641.12 Bod
.
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3.
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Immunological aspects of foods
by
Catsimpoolas, Nicholas (ed)
Publication details:
AVI Publ, Westport
c1977
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SNDT Juhu
(1)
Call number:
641.1 Cat
.
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4.
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Dietary nutrient guide
by
Thompson pennington, Jean A
Publication details:
The AVI publ, Westport
1976
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
641.1 Tho
.
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5.
Potatoes productionh storing processing
by
Smith, Ora
Publication details:
The Avi Publ., Westport
1968
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Items available for loan:
SNDT Juhu
(1)
Call number:
633.491 Smi
.
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6.
Food science
by
Potter, Norman N
Edition:
3rd ed.
Publication details:
AVI Publ, Westport
1978
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
641 Pot
.
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7.
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Economics of New Food Product Development
by
Desrosier, Norman W & Desrosier, John N
Publication details:
The AVI publ, Westport
1971
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
338.1 Des/Des
.
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8.
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The Practice of hospitality management II : profitability in a changing environment
by
Lewis, Robert C, Beggs, Thomas J, Shaw, Margaret & Croffoot, Steven A (ed.)
Publication details:
AVI Publ, Westport
1986
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
647.94 Lew
.
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9.
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Evaluation of quality of fruits and vegetables
by
edited by Harold E Pattee
Publication details:
Avi Publ, Westport
1985
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
614.31 Pat
.
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10.
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Protein quality in humans assessment and in vitro estimation
by
Bodwell, C E (eds)
Publication details:
Avi Publ, Westport
1981
Availability:
Items available for loan:
SNDT Juhu
(1)
Call number:
641.12 Bod
.
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