SNDT WOMEN'S UNIVERSITY

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Pearson' s composition and analysis of foods

By: Publication details: Addision Wesley, England 1991Edition: 9th edDescription: vi,708ISBN:
  • 0-321-04352-9
DDC classification:
  • 543.1 Pea
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Holdings
Item type Current library Call number Status Barcode
Book SNDT Juhu 543.1 Pea (Browse shelf(Opens below)) Available 060740
Book SNDT Juhu 543.1 Pea (Browse shelf(Opens below)) Available 060741

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