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Hazard characterization for pathogens in food and water

Publication details: World Health Organisation Food and Agriculture Organization Of the United Nations, Geneva 2003Description: xiii,61ISBN:
  • 92-4-156237-4
DDC classification:
  • 614.302 Haz
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Item type Current library Call number Status Barcode
Book SNDT Juhu 614.302 Haz (Browse shelf(Opens below)) Available 055055

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