Your search returned 7 results.

Food process engineering : theory and laboratory experiments by

K Sharma, Steven J Mulvaney, Syed S H Rizvi

Publication details: John Wiley, New York 2000

Availability: Items available for loan: SNDT Juhu (1)Call number: 664 Sha.

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Traditional foods : processing for profit by

Peter Fellows

Publication details: Intermediate Technology publ., London 1997

Availability: Items available for loan: SNDT Juhu (1)Call number: 664 Fel.

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Hygiene in food processing : principles and practice 2nd ed. by

Lelieveld, H L M ; Holah, J T ; Napper, D (eds)

Publication details: Woodhead pub. India pvt ltd. New Delhi 2014

Availability: Items available for loan: SNDT Juhu (1)Call number: 664/Lel.

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Fundamentals of food processing, packaging, labelling and marketing by

Lamba, Kartik

Language: E

Publication details: New Delhi Bio-Green Books 2023

Availability: Items available for loan: SNDT Juhu (1)Call number: 664/Lam.

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Food microbiology and food processing by

Manning, Alfonson

Language: E

Publication details: U.K Ed-Tech Press 2020

Availability: Items available for loan: SNDT Juhu (1)Call number: 664.001579/Man.

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Fundamentals of food process engineering. 4th ed by

Toledo, Romeo T ; Singh, Rakesh K ; Kong, Fanbin

Language: E

Publication details: Switzerland Springer 2018

Availability: Items available for loan: SNDT Juhu (1)Call number: 664/Tol.

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Food processing operations and scale up by

Language: E

Publication details: Boca Raton CRC Press 2016

Availability: Items available for loan: SNDT Juhu (1)Call number: 664/Val.

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Your search returned 7 results.