Results of search for 'su:"QUALITY "'

Image from Amazon.com

Human resources & total quality : an executive's handbook by

Barrie Dale & Cary Cooper

Publication details: Beacon Books, New Delhi 1997

Availability: Items available for loan: SNDT Juhu (1)Call number: 658.562 Dal/Coo.

Local cover image

Image from Amazon.com

Food safety and quality systems in developing countries : technical and market considerations Vol. III by

Gordon, Andre (ed.)

Language: E

Publication details: Academic press London 2020

Availability: Items available for loan: SNDT Juhu (1)Call number: 363.1926/Gor.

Local cover image

Image from Amazon.com

Sensory shelf life estimation of food products by

Hough, Guillermo

Language: E

Publication details: CRC press Boca Raton 2019

Availability: Items available for loan: SNDT Juhu (1)Call number: 664.072/Hou.

Local cover image

Image from Amazon.com

Pharmaceutical quality by design : a practical approach by

Schlindwein, Walkiria S ; Gibson, Mark (eds.)

Publication details: Wiley West Sussex 2018

Availability: Items available for loan: SNDT Juhu (1)Call number: 615.19/Sch/Gib.

Image from Amazon.com

Quality control of herbal medicines and related areas by

Shoyama, Yukihiro (ed.)

Publication details: Intech Croatia 2017

Availability: Items available for loan: SNDT Juhu (1)Call number: 615.32/Sho.

Image from Amazon.com

Essentials of food science 5th ed by

Vaclavik, Vickie A. ; Christian, Elizabeth W ; Campbell, Tad

Language: E

Publication details: Switzerland Springer 2021

Availability: Items available for loan: SNDT Juhu (1)Call number: 641.1/Vac.

Image from Amazon.com

Essentials of food science 5th ed by

Vaclavik, Vickie A ; Christian, Elizabeth W ; Campbell, Tad

Language: E

Publication details: Switzerland Springer 2018

Availability: Items available for loan: SNDT Juhu (1)Call number: 664/Vac.

Image from Amazon.com

Effective implementation of quality management systems by

Purushothama, B

Language: E

Publication details: New Delhi Woodhead pub. 2010

Availability: Items available for loan: SNDT Juhu (1)Call number: 658.562/Pur.

Image from Amazon.com

Food packing materials : testing and quality assurance by

Singh, Preeti ; Wani, Ali A ; Langowski, Horst- Christian (eds)

Language: E

Publication details: Boca Raton CRC Press 2017

Availability: Items available for loan: SNDT Juhu (1)Call number: 658.564/Sin.

10.

Local cover image

Image from Amazon.com

Guidelines for sensory analysis in food product development and quality control. 2nd ed by

Carpenter, Roland ; Lyon, David H ; Hasdell, Terry

Language: E

Publication details: Gaithersburg An Aspen publication 2022

Availability: Items available for loan: SNDT Juhu (1)Call number: 664.07/Car.

11.

Local cover image

Quality management system in higher education by

Varghese, Mariamma A ; Katre,Shakuntala ; Reddy, Ravichandra S & Sharama, S C

Language: E

Publication details: Bengaluru NAAC 2020

Availability: Items available for loan: SNDT Juhu (1)Call number: 379.151/Var.

12.

Local cover image

Image from Amazon.com

Quality assurance for the food industry : a practical approach by

Vasconcellos, J Andres

Language: E

Publication details: London CRC press 2020

Availability: Items available for loan: SNDT Juhu (1)Call number: 664.00658/Vas.

13.

Image from Amazon.com

Food industry quality control systems by

Clute, Mark

Language: E

Publication details: Boca Raton CRC press 2020

Availability: Items available for loan: SNDT Juhu (1)Call number: 664.00685/Clu.

14.

Local cover image

Image from Amazon.com

Pharmaceutical quality assurance sem vi (3) by

Sheth, Kalyani M

Language: E

Publication details: New Delhi Brillion publishing 2023

Availability: Items available for loan: SNDT Juhu (1)Call number: 614.35/She.

15.

Cascaded Multilevel Inverter Based STATCOM for High Power Applications by

In: Indian Journal of Digital Electronic Technologies New Delhi