| 000 | 00483nam2a00181 4500 | ||
|---|---|---|---|
| 008 | 241119b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781071604083 | ||
| 041 | _aE | ||
| 100 | _aTennant, David R (ed) | ||
| 245 | _aFood chemical risk analysis | ||
| 260 |
_aLondon _bBlackie academic & Professional _c2020 |
||
| 300 |
_axxiv,470 _bHb |
||
| 526 | _aPG | ||
| 650 | _aAnalytical Chemistry | ||
| 654 |
_aFood _aRisk analysis _aBiomarkers |
||
| 942 | _cBK | ||
| 999 |
_c130347 _d130347 |
||