000			00350nam a2200133Ia 4500
100			_aWorld Health Organization, IN
020			_a92-4-120901-1
654			_aGeneral Reference Works
942			_cBK
245			_aEvaluation of certain food additives and contaminants
260			_aWHO, Geneva _c2001
082			_aR 614.31 WHO/TRS
300			_ax,110p
999			_c27598 _d27598