000			00331nam a2200133Ia 4500
100			_aBall, G F M
020			_a0-412-78090-9
654			_aHome Science - FSN
942			_cBK
245			_aBioavailability and analysis of vitamins in foods
260			_aChapman & Hall, London _cc1998
082			_a641.18 Bal
300			_axii,569p
999			_c30676 _d30676