000
00305nam a2200121Ia 4500
100
_a
World Health Organization
020
_a
9241209062
942
_c
BK
245
_a
Evaluation of Certain Mycotoxins in Food
260
_a
World Health Organization
_c
2002
082
_a
R615.95295 WHO
300
_a
viii, 62p
999
_c
30819
_d
30819