| 000 | 00374nam a2200133Ia 4500 | ||
|---|---|---|---|
| 100 | _aWHO | ||
| 020 | _a92-4-120883-X | ||
| 654 | _aGeneral Reference Works | ||
| 942 | _cBK | ||
| 245 | _aFood safety issues associated with products from aquaculture : report of a joint FAO/NACA/WHO study group | ||
| 260 |
_aauth., Geneva _c1999 |
||
| 082 | _aR 614.3 WHO | ||
| 300 | _avii,55p | ||
| 999 |
_c30867 _d30867 |
||