| 000 | 00326nam a2200121Ia 4500 | ||
|---|---|---|---|
| 100 | _aEI-Mansi, Mansi & Bryce,Charlie (ed.) | ||
| 020 | _a0-7484-0733-2 | ||
| 942 | _cBK | ||
| 245 | _aFermentation Microbiology and Biotechnology | ||
| 260 |
_aTaylor & Francis Group, London _c1999 |
||
| 082 | _a576.163 Man/Bre | ||
| 300 | _aXV,308 | ||
| 999 |
_c31168 _d31168 |
||