000
00314nam a2200121Ia 4500
100
_a
Patel, P.D. (ed)
020
_a
0 7514 0030 0
942
_c
BK
245
_a
Rapid analysis techniques in food microbiology
260
_a
Blackie academic & Professional, London
_c
1994
082
_a
576.163 Pat
300
_a
X; 294p
999
_c
31614
_d
31614