000 00312nam a2200121Ia 4500
100 _aMan, C M D (ed) & Jones, A A
020 _a0 7514 0333 5
942 _cBK
245 _aShelf life ecaluation of foods
260 _aBlackie acasemic & professional, London
_c1994
082 _a664 Man/Jon
300 _axiii, 321
999 _c33396
_d33396