000 00337nam a2200121Ia 4500
100 _aedited byG R Fenwick [et al]
020 _a0-85404-711-5
942 _cBK
245 _aAgri-Food quality : an interdisciplinary approach
260 _aThe Royal Society Of Chemistry, Cambridge
_c1996
082 _a641.33 Fen
300 _axiv,479p figs.
999 _c33913
_d33913