000
00308nam a2200121Ia 4500
100
_a
Sun, Da-Wen (ed)
020
_a
9780123741363
942
_c
BK
245
_a
Infrared spectroscopy for food quality analysis and control
260
_a
Elsevier, Amsterdam
_c
2009
082
_a
535.842 Sun
300
_a
xiii,424
999
_c
38110
_d
38110