000 00361nam a2200121Ia 4500
100 _aScott, Elizabeth & Sockett, Paul
020 _a0471195766
942 _cBK
245 _aHow to prevent food poisoning
_ba practical guide to safe cooking, eating, and food handling
260 _aJohn wiley & sons, New York
_c1998
082 _a641.31 Sco
300 _axiii,207
999 _c38117
_d38117