| 000 | 00353nam a2200133Ia 4500 | ||
|---|---|---|---|
| 100 | _aDoyel, Michael P (ed) & Klaenhammer, Todd R (ed) | ||
| 020 | _a978824349035 | ||
| 250 | _aVol.3 | ||
| 942 | _cBK | ||
| 245 | _aAnnual review of food science and technology | ||
| 260 |
_aAnnual Reviews, California _c2012 |
||
| 082 | _a664 Doy/Kla | ||
| 300 | _aviii,510 | ||
| 999 |
_c40055 _d40055 |
||