000 00352nam a2200121Ia 4500
100 _aHui, Y H [et al] (eds)
020 _a978-1-932078-56-5
942 _cBK
245 _aFood drying science and technology
_bmicrobiology, chemistry, applications
260 _aDEStech Publications, Inc., Lancaster
_c2008
082 _a664.80284 Hui
300 _axv,792p
999 _c42567
_d42567