000
00322nam a2200121Ia 4500
100
_a
Lawley, Richard; Curtis, Laurie & Davis, Judy
020
_a
9780854044603
942
_c
BK
245
_a
The food safety hazard guidebook
260
_a
RSC Publishing, Cambridge, UK
_c
c2008
082
_a
664 Law/Cur
300
_a
x , 422
999
_c
43016
_d
43016