000
00323nam a2200133Ia 4500
100
_a
Belitz, H D ; Grosch, W & Schieberle, P
020
_a
978-81-8128-818-9
250
_a
3rd rev ed
942
_c
BK
245
_a
Food chemistry
260
_a
Springer, New Delhi
_c
c2007
082
_a
543.1 Bel/Sch
300
_a
xliv,1070p
999
_c
44561
_d
44561