000 00276nam a2200121Ia 4500
100 _aPieter Walstra
020 _a0-8247-9355-2
942 _cBK
245 _aPhysical chemistry of foods
260 _aMarcel Dekker., New York
_cc2003
082 _a664 Wal
300 _axii,807p
999 _c45445
_d45445