| 000 | 00336nam a2200133Ia 4500 | ||
|---|---|---|---|
| 100 | _aEskin, N. A. Michael (ed) & Shahidi, Fereidoon (ed) | ||
| 020 | _a978-0-12-242352-9 | ||
| 250 | _a3rd ed | ||
| 942 | _cBK | ||
| 245 | _aBiochemistry of foods | ||
| 260 |
_aElsevier, Amsterdam _c2013 |
||
| 082 | _a574.192 Esk/Sha | ||
| 300 | _axvii,565 | ||
| 999 |
_c47482 _d47482 |
||