| 000 | 00528nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 250926b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789402419696 | ||
| 041 | _aE | ||
| 100 | _aKarmas, Endel ; Harris, Robert S (eds.) | ||
| 245 | _aNutritional evaluation of food processing 3rd ed. | ||
| 260 |
_aAn avi book _bNew York _c2020 |
||
| 300 | _axii,786 | ||
| 526 | _aUG | ||
| 650 | _aFOOD TECHNOLOGY | ||
| 654 |
_aFood Science Nutrition _aFood industry and trade _aNutrient in food |
||
| 942 | _cBK | ||
| 999 |
_c58116 _d58116 |
||