| 000 | 00347nam a2200133Ia 4500 | ||
|---|---|---|---|
| 100 | _aKirk, Ronald S. & Sawyer, Ronald | ||
| 020 | _a0-582-40910-1 | ||
| 250 | _a9th ed | ||
| 942 | _cBK | ||
| 245 | _aPearson' s composition and analysis of foods | ||
| 260 |
_aLongman Scientific & Technical, England _c1991 |
||
| 082 | _a543.1 Pea | ||
| 300 | _ax,708 | ||
| 999 |
_c60293 _d60293 |
||