000
00300nam a2200109Ia 4500
020
_a
0-521-34347-X
942
_c
BK
245
_a
Toxicological evaluation of certain food additives and contaminants
260
_a
Cambridge University, Cambridge
_c
1987
082
_a
363.192 FAO/WHO
300
_a
viii; 286
999
_c
62088
_d
62088