000			00318nam a2200121Ia 4500
100			_aMinifie, Bernard W.
020			_a0-442-26521-2
942			_cBK
245			_aChocolate, cocoa, and confectionery: science and technology 3rd ed
260			_aAn avi book, New York _c1989
082			_a664.15 Min
300			_avii,904
999			_c65499 _d65499