| 000 | 00313nam a2200109Ia 4500 | ||
|---|---|---|---|
| 100 | _aNarasingarao, B S ; Deosthale, Y. G. & Pant, K. C. | ||
| 942 | _cBK | ||
| 245 | _aNutrient Composition of Indian Foods | ||
| 260 |
_aNational Institute of Nutrition, Hyderabad _c1989 |
||
| 082 | _a641.1(54) Nar | ||
| 300 | _aiv,156 | ||
| 999 |
_c67563 _d67563 |
||