| 000 | 00543nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 241116b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9783030097929 | ||
| 100 | _aMarriot, Norman G ; Schiling, M Wes ; Gravani, Robert B | ||
| 245 | _aPrinciples of food sanitation 6th ed. | ||
| 260 |
_aSpringer _bSwitzerland _c2018 |
||
| 300 | _axxx,437 | ||
| 365 | _bE56.99 | ||
| 526 | _aUG | ||
| 650 | _aFOOD TECHNOLOGY | ||
| 654 |
_aFOOD TECHNOLOGY _aSanitation _aFood Industry _aMicroorganism _aFood sanitation |
||
| 942 | _cBK | ||
| 999 |
_c69024 _d69024 |
||